About the Product

Garam Masala, it is a specialty of North India. Sprayed in tiny quantities at the end of cooking, it includes a highly fragrant and slightly hot fragrance to energy up the dish.

Ingredients

Cumin, Black Pepper, Coriander, Bay Leaves, Fenugreek Leaves, Dry Ginger, Cinnamon, Big Cardamom, Clove, Nutmeg, Big Cardamom Seeds, Mace, Black Cumin, Black Mustard And Kachri

How to Use

Used In Curries